This is a very easy dish for a weeknight:
- 1/2 box angel hair pasta (4 servings)
- 3 T grated Parmesan cheese
- 1-2 T olive oil
- A pinch of red pepper flakes
- 1 garlic clove, minced
- Parsley flakes
Boil a pot of water and add salt. Cook the pasta according to the package directions (4-5 minutes).
In a separate skillet, heat the olive oil to medium heat and add the garlic, red pepper flakes, a pinch of salt, and parsley flakes. Saute for 30 seconds to 1 minute or until garlic is fragrant and remove from heat.
Drain the pasta and toss with the olive oil mixture. You may also reserve 1/4 cup of pasta water and toss it in too. Sprinkle pasta with grated Parmesan cheese!